CARIBBEAN RUM
D497 yeast strain produces pronounced banana & light spice esters, especially in light molasses & sucrose washes. Will also ferment light malt extracts.
COLONIAL RUM
D143 yeast strain produces stronger spice notes & light tropical esters, especially in dark molasses & sucrose based washes. Will also ferment most other complex sugars & light malt extracts.
AMERICAN RUM
D153 yeast strain produces light fruity esters & vanilla notes, especially in light molasses & sucrose washes.
TRADITIONAL RUM
D977 yeast strain produces light tropical esters & grain cereal notes, especially in light molasses & sucrose washes. Will also ferment light malt extracts.
FAQType | Uses | Flavors | Available Sizes |
Caribbean | Light molasses & sucrose washes. Will also ferment light malt extracts. | Pronounced banana & light spice esters | 100g, 500g, 10kg |
Colonial | Dark molasses & sucrose based washes. Will also ferment most other complex sugars & light malt extracts. | Stronger spice notes & light tropical esters | 100g, 500g, 10kg |
American | Light molasses & sucrose washes. | Light fruity esters & vanilla notes | 100g, 500g, 10kg |
Traditional | Light molasses & sucrose washes. Will also ferment light malt extracts. | Light tropical esters & grain cereal notes | 100g, 500g, 10kg |